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LUNCHEON MENU
Serving from 12:00 to 2:30 Daily
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SANDWICH SELECTIONS
THE CREEK'S FISH SANDWICH
A fillet of Lake Michigan whitefish, seasoned with lemon pepper, grilled and served on rye bread with sliced red onion, lettuce and tomato | $9.85 |
ITALIAN ROAST BEEF SANDWICH
Thinly sliced roast beef, grilled and served on ciabatta bread with melted mozzarella cheese and pepperoncini olive oil relish | $10.50 |
THE RUEBEN (RACHEL)
Thinly sliced corned beef (the Rachel substitutes smoked turkey) topped with sauerkraut and Swiss cheese, and grilled on fresh rye. Served with a side of Thousand Island dressing | $9.15 |
THE LAGUNA
Your choice of chicken or tuna salad and Wisconsin cheddar cheese served between whole wheat and grilled to a golden brown | $8.95 |
TUSCAN GRILLED CHICKEN SANDWICH
Grilled chicken breast served on rosemary olive oil bread with sliced red onion, tomato, arugula and mozzarella, accompanied by pesto mayonnaise | $9.15 |
OPEN DOORWICH
An open faced sandwich featuring shaved grilled ham on rye, topped with melted Wisconsin Brie, slices of Door County apples, and a honey dijon sauce | $9.25 |
CLOSED DOORWICH
Smoked turkey, caramelized apple and mozzarella cheese, grilled on dark rye, served with a side of apple cider mayonnaise | $9.45 |
THE WHITE GULL BURGER
One third pound of flavorful beef, grilled and served on a Kaiser roll with lettuce, tomato and sliced red onion | $8.50 |
CHEESEBURGER
| $8.85 |
THE GARDEN SANDWICH
Sliced tomatoes, spinach, mushrooms, and red peppers with Swiss or cheddar cheese, grilled between whole wheat bread, served with a side of cucumber dill sauce | $8.65 |
THAI CHICKEN WRAP
Grilled chicken strips, spinach, and oriental coleslaw wrapped in a green spinach tortilla, served with a spicy peanut dipping sauce | $9.15 |
SWINGING DOORWICH
Sliced pastrami, dill pickles, Swiss cheese, and mustard grilled on fresh rye | $9.15 |
LIGHTER FARE
PEANUT BUTTER & JELLY SANDWICH
| $3.75 |
FRANKFURTER
| $5.15 |
GRILLED CHEESE
| $4.85 |
DELI CHICKEN OR TUNA SALAD, OR SMOKED TURKEY
Served on fresh baked bread with lettuce, tomato & mayo | $7.35 |
WHITE GULL INN SALAD & SOUPS
GRILLED CHICKEN SALAD
A plate of fresh greens, mixed with fresh seasonal fruit, topped with strips of grilled chicken breast, roasted pecans, and a honey lime dressing, served with fresh baked bread | $10.75 |
CASHEW CHICKEN SALAD
Mixed salad greens, grilled chicken strips, mandarin oranges, sliced red onion, cashews and wonton croutons topped with oriental sesame dressing, served with fresh baked bread | $11.25 |
SALMON SALAD
Romaine lettuce, sliced cucumber, red cabbage, and cherry tomatoes, tossed in an avocado buttermilk dressing, and topped with a grilled salmon fillet, served with fresh bread | $12.95 |
WHITE GULL SALAD
Our house salad of assorted greens tossed in balsamic vinaigrette dressing and topped with dried cherries, roasted pecans and fresh grated Parmesan. Served with fresh baked bread | $9.45 |
WHITE GULL SALAD WITH CHICKEN
| $11.25 |
CROCK OF SOUP
A choice of one of our homemade soups of the day, served with fresh baked bread | $5.25 |
CUP OF SOUP
| $3.45 |
WHITE GULL INN FAVORITES
EGGS BENEDICT
A toasted English muffin, sliced, each half topped with a round of grilled Canadian bacon, a poached egg and our own hollandaise sauce | $9..25 |
WISCONSIN OMELETTE
Fluffy eggs filled with hickory smoked ham and your choice of Wisconsin Cheddar or Swiss, served with an English muffin and preserves | $9.25 |
VEGETARIAN OMELETTE
Fluffy eggs with baby spinach, choice of cheese topped with slice of tomato, served with an English muffin and preserves | $9.15 |
WHITE GULL HASH BROWNS
Baked potato, grated and fired in butter to a golden brown | $3.65 |
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We accept Master Card, Visa, American Express, Discover and Diners Club Cards.
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