Notable & Newsworthy

Read what the following publications have to say about the White Gull Inn...

Milwaukee Journal Sentinel

May 11, 2023, 13 must-visit Door County restaurants, from Chives to White Gull Inn

India Blooms

November 2022, Four Instagram-worthy holiday options in the USA

Livability.com

November 2022, Classic Small Town Dishes You Have To Try

Everett Potter’s Travel Report

July 2020, Door County’s White Gull Inn: A Fish Creek delight

VacationIdea Dream Vacation Magazine

September 2019, 10 Best Things to do in Fish Creek, WI

Green Bay Press-Gazette

December 26, 2018, 35 Years of Music, Food: White Gull Inn's Coulson on its Off-season Dinner Folk Concerts

Peninsula Pulse/Door County Living

November 28, 2018, Timeless Charm at the White Gull Inn

Door County Advocate/Green Bay Press Gazette

August 19, 2016, All Inn the Family

Conde Nast Traveler

October 20, 2015,  Top 15 Hotels in the Midwest: Readers' Choice Awards 2015

Fodor's.com

October 6, 2015, 15 Best U.S. Resorts for Fall Getaways

NPR Morning Edition

August 18, 2015, In the Upper Midwest, Summertime Means Fish Boils

Milwaukee Journal Sentinel

June 24, 2015, White Gull Inn offers taste of Door County fish boil

Discover Wisconsin

May 2, 2015, A Dairy Good Breakfast

theculturetrip.com

February 11, 2015, Wisconsin's 10 Best Restaurants/A Proud Local Cuisine

Wall Street Journal

November 15, 2014, Poilane Bakery Cookbook, Hand-forged Carbon-
Steel Pans and Mail-order Granolas

USA Today

Thursday, August 15, 2013, the White Gull's cherry pie makes the list in "10 Midwestern foods You Must Try,

Milwaukee Jounral Sentinel

Sunday, December 2, 2012, In his article, "Door County is Quiet Winter Wonderland", Madison writer Brian Clark talks to White Gull Innkeeper Andy Coulson about traveling the Door Peninsula in winter. 

Milwaukee Journal Sentinel

Sunday, February 12, 2012 - "A Splash of Color - During winter doldrums, brighten dishes with super-fruit cherries" by Anne Schamberg

Travel & Leisure

September, 2011, White Gull named one of America's Top 10 Hotels for Fall Color

Milwaukee Journal Sentinel

Sunday, May 16, 2010, White Gull Inn's winning cherry French toast - Good Morning America

ABC-TV

Sunday, May 16, 2010 - Marysol Castro, weekend anchor for Good Morning America, announced the White Gull Inn as the winner of its Best Breakfast in America Challenge, and interviewed White Gull Innkeepers Andy and Jan Coulson on national television.

Bon Appetit

May, 2009 - In a feature entitled "The United Plates of America," Bon Appetit provides a guide to the best things to eat, drink, and buy in all 50 states. Read more

National Geographic Traveler Magazine

April, 2009 - "Hotels We Love" in North America because of their "location-inspired architecture, ambience, and amenities, eco-stewardship, plus an ethic of giving back to the community." Read more